Hannah: joining a CSA
I just signed up for a Community-Supported Agriculture membership in a farm for this summer and fall. Every weekend, from June 11 to mid October, I get to go pick up a bunch of whatever fruits and vegetables (also eggs, flowers, honey, etc) have been harvested at the New Jersey organic farm that sells the CSAs, from the farmer's market stand 10 blocks away from me. Should be fun! I've heard horror stories of 20 pounds of turnips every week, but I'm going to take a chance on it. It's like a gym membership, but for food, which is much more fun - maybe it'll motivate me to cook. I'll let you know how it goes!