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Wednesday, April 09, 2008

[New York]: Sourdough and Ciabatta

The trick to ciabatta is a dough so wet you can't knead it - you have to stir it in a bowl.


At 6:34 AM, Anonymous Anonymous said...

Beautiful !!!...and it looks so delicious. I'd love to have a slice with my morning coffee today ! You are quite a baker !

At 7:35 AM, Blogger melinama said...

Hannah, please post your recipe! This is exactly what I wanted to make yesterday.

At 10:33 AM, Blogger Hannah said...

Which one? The ciabatta? I'll post it when I get home! I'll send you the (heh) modified version. Love you!


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